Lunch Menu
Lighter Fare
| Boston Clam Chowder Lots of clams and other "stuff" |
Spinach Salad Fresh spinach leaves topped with mushrooms, bacon, egg and cherry tomatoes, tossed in our homemade vinagrette |
| Baked French Onion The classic |
Organic Mixed Greens Salad Goat cheese, cherry tomatoes, cucumber, toasted almonds and dried cranberries. Choice of dressing |
| Oriental Ginger Beef Salad 6 ounces of sirloin marinated in a light ginger soya dressing served on bok choy and romaine, garnished with crispy noodles |
Caesar Salad With our homemade signature dressing |
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Asian Chicken Salad Chicken, mandarin wedges,lettuce, bean spouts, peppers, carrots, sesame seeds with our homemade Asian dressing |
Chicken Caesar Salad Diced chicken breast with our caesar salad |
Burgers
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Schnitzel Burger (pork or chicken) Breaded, chipotle mayo, provolone cheese, pickles and lettuce on a kaiser bun |
Bratwurst Sandwich Swiss cheese, sauerkraut, Dijon mustard on a Portuguese bun |
| Homemade Beef Burger Lettuce, tomato, bacon, cheddar, pickles, mayo, ketchup and spanish onion on a kaiser |
Southwest Burger Homemade beef patty, avocado, tomato, lettuce, spanish onion and salsa on a kaiser bun |
| Buffalo Burger Just like beef but leaner and healthier! Swiss cheese, lettuce, tomato, pickles, mayo, ketchup and sauteéd mushrooms |
Sandwiches & Wraps
| Grilled Chicken Breast Sandwich Grilled chicken breast, lettuce, tomato, cucumber, cheddar and chipotle mayo |
Clubhouse Wrap Chicken, bacon, tomato, lettuce, cheddar, wrapped in a whole wheat tortilla |
| Shrimp & Avocado Croissant with aioli and lettuce... mmmmmm! |
Chicken Caesar Wrap |
| Black Forest Ham & Swiss Croissant A 'Yodeller' of a sandwich! Served with fresh tomato and oregano |
Portabello Quesadilla Portabello mushrooms, fresh spinach, Spanish onion, feta and mozza cheese in a soft tortilla shell |
| Beef Dip Sandwich Shaved prime rib on a Portuguese bun, served with au jus |
Pesto Chicken Quesadilla Bell peppers, Spanish onions, mushrooms, pesto ad cheese in a soft tortilla shell |
Lunch Entrées
| Homemade Berliner Bratwurst Served with panfries and your choice of red cabbage or sauerkraut |
AAA Steak Sandwich Served with garlic toast, crispy onions and choice of side. 6 oz or 8 oz. |
| Wiener Schnitzel Classic Viennese style breaded pork schnitzel, served with panfries and red cabbage |
Homemade Meatloaf and Mac n' Cheese A new version of an Old Favourite |
| Jaegar Schnitzel Our Wiener Schitzel topped with a light mushroom cream sauce, served with homemade spaetzle and red cabbage |
Teriyaki Shanghai Noodle Bowl Beef or Chicken with sautéed fresh vegetables |
| Saltimbocca Schnitzel Our Wiener Schitzel topped with proscuitto ham, sage, served with homemade spaetzle and red cabbage |
Thai Chicken Curry Prepared with coconut milk, garnished with fresh fruit and served with rice |
From The Sea
| Wild Salmon Fillet lemon caper butter, served with basmati rice and vegetables |
Calamari Fabulous! |
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Battered Halibut & Chips 2 pieces of battered halibut, coleslaw, fries and tartar sauce |
Cazuela de Mariscos ("Chilean Seafood Skillet") Scallops, tiger prawns, squid and mussels with fresh vegetables in a tomato basil sauce, served with toasted herb bread |
Healthy Options
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Grilled Mediterranean Vegetables Add sirloin steak, skinless chicken breast or wild salmon fillet |
Pasta
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Black Forest Spaetzle Vegetarian option available |
Edamame Prawn Quinoa Red pepper, fresh ginger and tamari |
| Ricotta & Spinach Canneloni Fresh spinach with ricotta and feta cheese stuffed in fresh pasta tubes topped with bechamel and basil tomato sauce and baked with cheese |
Frutti de Mare (Seafood Farfalle) Tiger prawns, scallops, onions and mushrooms in a chardonnay cream sauce |
| Linguini Con Pollo (Chicken Farfalle) Fresh skinless chicken breast and mushrooms in a creamy pesto sauce |